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2023-11: Warosu is now out of extended maintenance.

/ck/ - Food & Cooking

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20573123 No.20573123 [Reply] [Original]

This is bloody delicious

2 replies omitted. Click Reply to view.
>> No.20573169

>>20573123
That looks like some kind of toilet cleaner, consult /diy >>>/diy/

>> No.20573211
File: 207 KB, 1122x631, Screenshot 2024-06-09 at 14-33-44 Easy Cheese American Cheese (8 oz) Delivery Near You Uber Eats.png [View same] [iqdb] [saucenao] [google]
20573211

>>20573165
i unironically would eat that all the time but its so fucking expensive now
i can buy a block of imported aged cheddar for less.
it makes no fucking sense

>> No.20573222

>>20573211
>vegan
Good lord.

>> No.20573363
File: 10 KB, 707x138, Screenshot 2024-06-09 at 15-24-54 Easy Cheese - Wikipedia.png [View same] [iqdb] [saucenao] [google]
20573363

>>20573222
>>20573211
wait whut?

>> No.20573375

>>20573211
The great value ones are surprisingly good.

>>20573222
>>20573363
Vegan means nothing.


File: 161 KB, 1300x1300, 000081324-4258794901.jpg [View same] [iqdb] [saucenao] [google]
20573087 No.20573087 [Reply] [Original]

luv me string cheese

>> No.20573090

>>20573087
string cheese loves you too, anon

>> No.20573097
File: 67 KB, 1280x1280, 5859b173711f64423aa5e050-2585196896.png [View same] [iqdb] [saucenao] [google]
20573097

>>20573090

>> No.20573642
File: 601 KB, 2623x2700, IMG_2883.jpg [View same] [iqdb] [saucenao] [google]
20573642

Bring him back.


File: 725 KB, 1536x2048, IMG_4847.jpg [View same] [iqdb] [saucenao] [google]
20573065 No.20573065 [Reply] [Original]

Food should be served like this whenever possible

>> No.20573069

>>20573065
I like drinking shots of a ski.

>> No.20573081

>>20573065
only a man who has slain another man in mortal combat should be allowed to eat meat from a sword.

>> No.20573084

>>20573065
I regularly slice my roast beef up with a halberd

>> No.20573088

>>20573065
>reject modernity
>embrace tradition

>> No.20573285

based on how fucking pathetic those other dishes look, i'm gonna say those were storebought rotisserie chickens and not even cooked by the host
kind of an embarrassing spread for the dnd party but at least the group found some time to get together


File: 83 KB, 205x150, cheezits.png [View same] [iqdb] [saucenao] [google]
20573039 No.20573039 [Reply] [Original]

What is the gross (but not detrimental to your health) food habit do you have? or still have from being a kid?

I'm talking weird combos, weird texture combos, specific ways to eat foods...

I'll start:
I enjoy chewing a couple cheezits, making cheezit butter in my mouth, then getting two more cheezits and making a cheezit sandwich. It makes it taste better, no idea why. I've done it since I was a kid but it's a habit I'd never let anyone see.

22 replies omitted. Click Reply to view.
>> No.20573640

>get some ice cold seltzer water
>load it with some salt
>enjoy the mouth-watering salty, fizzy, frosty goodness

I still do this to this day, only now I add some white vinegar to the potion.

>> No.20573679

I don't dip cookies in milk or dunk doughnuts in coffee. I chew them and then chase them down with either beverage. It's less messy that way.

>> No.20573694

>>20573634
They're like a dollar for a box. Just get some and try them.
And they're basically the cracker version of doritos.

>> No.20573703

>>20573640
Based electrolyte replenisher

>> No.20573708

>>20573694
>They're like a dollar for a box.
Try $5. Not prohibitive, but not quite $1.


File: 771 KB, 944x650, grillseason.png [View same] [iqdb] [saucenao] [google]
20573011 No.20573011 [Reply] [Original]

What-chu cookin, man??

3 replies omitted. Click Reply to view.
>> No.20573052

>>20573026
Red meat primary. Lots of shrimp as well.

>> No.20573078

>>20573052
Turf and Surf baby. Sounds amazing!

I have a shellfish allergy. Any tips on anything that tastes like shrimp>

>> No.20573115

Last night I smoked steaks and potatoes on my Camp Chef Woodwind Pro. I seared the steaks at the end with the Sidekick sear station (sold separately). I think I actually like it more than grilling over charcoal. Get yours today and don't forget to use promo code "foodjack" for a 0% discount.

>> No.20573136

>>20573078
Imitation Crab

>> No.20573586

>>20573011
You annoying weird fuck. Really bringing down the median everything on this board. Just pretend to be someone else, damn


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20572943 No.20572943 [Reply] [Original]

If you had the ability to make a specific food 0 calories, which one would it be?
For me it would either be palmiers or croissants desu

>> No.20572945

Rice.
The world would be a better place if certain people didn't get their caloric needs.

>> No.20572949

>>20572945
fucking kek

>> No.20572961

>>20572943
Alcohol.

>> No.20572972

>>20572943
Beer or potato chips.

>> No.20572977
File: 216 KB, 616x625, 1709325458622142.jpg [View same] [iqdb] [saucenao] [google]
20572977

Wheat, just to see how the rest of the world deals with it.


File: 656 KB, 720x720, imagen_2024-06-09_135438922.png [View same] [iqdb] [saucenao] [google]
20572923 No.20572923 [Reply] [Original]

Every time I see a hot dog stand I have the primal urge to eat one, even if it is 8am. I cannot help it, I can control not buying one sometimes but I still have the urge 24/7 until I se a hot dog stand again.
Even if I have just eaten or there's something else I want a hot dog, like a side dish or a starter. I want it covered in cheddar and celery mayo and fries. I am a fat fuck, a circular being, truly American without ever being there.

>> No.20572926

>>20572923
Just follow the Joe List diet. You can actually increase your hotdog consumption.

>> No.20572928

>>20572926
TELL ME


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20572916 No.20572916 [Reply] [Original]

When did you realize america is over.

A big mac has patties smaller and thinner than a fucking pickle.

We are within hyperinflations grasp literally in a couple years

3 replies omitted. Click Reply to view.
>> No.20573105
File: 17 KB, 260x330, kroger.jpg [View same] [iqdb] [saucenao] [google]
20573105

Six pounds of 100% beef patties for $22. Why continue to put up with the McClown?

>> No.20573125

The compilation someone posted of like every single regional news anchor saying the exact same words verbatim. And then it subsequently being purged from the internet. We dystopia now

>> No.20573231

>>20572916
When...? Puuh... Like... Over 40 years ago I was able to read. And to think. And you? HAha.. When a burgers patty is not thick enough...? Come on...

>> No.20573242

>>20572916
You know they alter the patty right? They cut it in half for the picture. Why do you burger kang cultists lie like this when anyone, anywhere in the world (even in Europe) can get a hot fresh 'mac made to order for a competitive price? Who do you think you're fooling, whoppergoniac?

>> No.20573270

>>20573105
I guess it's whatever they inject the meat with, but every frozen burger i've had has been great.


File: 47 KB, 600x397, green-onion-latte.jpg [View same] [iqdb] [saucenao] [google]
20572915 No.20572915 [Reply] [Original]

https://www.youtube.com/watch?v=V0izUFRsD6c

They first went viral last month, when multiple Asian publications covered the unusual drink, calling it one of the most surprising combinations ever attempted. Apparently, to make a good green onion latte, you first have to mash a few green onions in the cup, then add ice, milk, and coffee, before finally topping it off with lots of chopped green onions, because why not?

No one knows exactly how, where, or when spring onion latte was created, but in recent months the crazy concoction seems to have been adopted by enough coffee shops to draw attention online.

https://www.odditycentral.com/foods/scallion-latte-spring-onion-infused-coffee-is-all-the-rage-in-china.html

19 replies omitted. Click Reply to view.
>> No.20573347

>>20573321
>"Whoah this thing sprays out toxic fumes when I try to cut it!"
>"Better stuff it in my face, what could POSSIBLY go wrong?".

>> No.20573377

>>20572915
yum chlorophyll

>> No.20573384

>>20572915
it makes sense that this would take off in China since Chinese don't actually like coffee and rarely drink it.

>> No.20573386

>>20573347
You don't understand what you're talking about. Which is fine, just don't expect to be taken seriously.

>> No.20573543

>>20573377
Maybe it tastes good with a splash of coffee?


File: 342 KB, 1360x1020, 87982383.jpg [View same] [iqdb] [saucenao] [google]
20572902 No.20572902 [Reply] [Original]

A proper American lunch, with the best sandwich ever invented.

>> No.20572914
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20572914

What's that
Don't eat that

>> No.20572930

>>20572914
I don't trust Greek people to cook my food

>> No.20573114

>>20572902
Fried Breaded chicken cutlet, fried breaded eggplant cutlet, bacon, swiss lettuce, red onion, black olives, red peppers, chipotle mayo on a loaf of Italian bread

>> No.20573120

>>20572902
Did they make you join the club in order to get their sandwich?

>> No.20573168
File: 48 KB, 766x800, cellow_wrapped_tooth_pick-36907148.jpg [View same] [iqdb] [saucenao] [google]
20573168

>>20572914
It looks like cellophane from one of the toothpicks holding the sandwich together


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20572888 No.20572888 [Reply] [Original]

Fridge rate thread

What do you think about mine ?

Show yours :)

63 replies omitted. Click Reply to view.
>> No.20573441

>>20573417
PA or MD?

>> No.20573488

>>20573441
OH

>> No.20573498

>>20573027
I want to come over and just be part of your family.

>> No.20573639

>>20573498
Gay

>> No.20573673

>>20573220
>how dare people like more than 8 things
you know you can enjoy honey mustard, dijon mustard, whole grain mustard, and classic american mustard, right? you can like lots of different things.


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20572844 No.20572844 [Reply] [Original]

How do I make gnocchi? After I make said gnocchi what sauce pairs best with it?

3 replies omitted. Click Reply to view.
>> No.20573018

>>20572844
mix dough with potato and boil, cover in red gravy. wa la

>> No.20573022

>>20573012
that's the most unhinged laughter I've ever heard

>> No.20573045

>>20573022
its infectious i started laughing like a retard

>> No.20573058
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20573058

>>20572844
>After I make said gnocchi what sauce pairs best with it?
picrel is my go to gnocchi recipe.
https://youtu.be/aVAN4_pWCwY?si=liW90MFSSAaRV2Wf&t=55

>> No.20573351

for me it's parisian gnocchi. it's just so fun to make with the piping bag and pairing knife. thomas keller has a good recipe
then I make a pork tomato gravy for it and spend the next day in bed


File: 3.75 MB, 546x875, 1716083719272175.webm [View same] [iqdb] [saucenao] [google]
20572828 No.20572828 [Reply] [Original]

It has
>Meat (proteins)
>Cheese (calcium)
>Tomatoes (vitamin C)
>Lettuce (beta-carotine)
>Mustard (zinc)
>Ketchup (lycopene)
>Pickles (probiotic)
>Onions (antioxydants)
>Buns (fiber)
>Sesame seeds (folate)

Shouldn't it be the ultimate /fit/ dish?

12 replies omitted. Click Reply to view.
>> No.20573036
File: 163 KB, 552x439, fat1.jpg [View same] [iqdb] [saucenao] [google]
20573036

>>20572886
>hurr durr what the hell mc darnelds!?
>also take me moners arr arr arr me hungy becuz I can't make foord at herm for me tumtum!

>> No.20573044

Best thing to do is get three steak egg bagels, put all the meat egg and cheese into one, discard the other two bagels and eat.

>> No.20573057

>>20572828
it's the fast food ones people are referring to when they say that. Real burgers are fine.

>> No.20573106

>>20573036

Get ya motor runnin,
Head out on the hiiighwaay

>> No.20573113

>>20573036
That small moon clearly descended on a Wendy's, anon. Not a McDeez.


File: 462 KB, 496x810, mcdonaldsamericafoodusagoyslop.png [View same] [iqdb] [saucenao] [google]
20572824 No.20572824 [Reply] [Original]

Mcdonalds patty in 2024.

Is this worth it for a $16 meal in weimerica?

>> No.20572825

The WEBM

>> No.20572829
File: 3.33 MB, 416x742, mcdonalds.webm [View same] [iqdb] [saucenao] [google]
20572829

>> No.20572840
File: 334 KB, 508x650, Screenshot from 2024-06-09 12-22-18.png [View same] [iqdb] [saucenao] [google]
20572840

The pickle is thicker than the patty everyone

>> No.20573037

the problem is that the tard making the video thinks McDonald's is supposed to be any good in the first place.


File: 673 KB, 971x560, 000059.png [View same] [iqdb] [saucenao] [google]
20572767 No.20572767 [Reply] [Original]

>The vile wretchedly poor disgusting peasant's malodorous onion sludge pie

14 replies omitted. Click Reply to view.
>> No.20573002

>>20572974
>I'm not liberal
you're not fooling anyone here Pedro

>> No.20573091

>>20572839
Those comically small eyeglasses are doing him no favours.

>> No.20573103

>>20572767
Sometimes the way he titles his videos feels like a mockery of poor people throughout history

>> No.20573109
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20573109

>the most complex recipe known to man

>> No.20573478

>>20573091
lol


File: 1.33 MB, 931x899, peach.png [View same] [iqdb] [saucenao] [google]
20572760 No.20572760 [Reply] [Original]

Let us talk about the greatest fruits. I'll start with the delicious Peach.
The pineapple, strawberry, apple and cloudberry all fight for #2.
Even Avocado competes.
What is the best fruit, /ck/?

5 replies omitted. Click Reply to view.
>> No.20572957

>>20572948
I was going to write pears also but you beat me to it, that said I'll write habaneros and scotch bonnets.

>> No.20572962

>>20572917
They just don't store and ship well, sort of like avocados.
Also they grow wild in shady areas. If you tried to grow them commercially (in full sun) they get sunburned

>> No.20572968

>>20572948
The tough part is finding good pears most are hard things that even a stray cat would avoid.

>> No.20572992
File: 445 KB, 1155x648, pomegranate.jpg [View same] [iqdb] [saucenao] [google]
20572992

>>20572760
It's too bad that not many folk consider the humble pomegranate.

>> No.20573147

>>20572760
Peach for sure. And yes pineapple second. The vitality and flavor pineapple gives you when it's nice and cold is like nothing else. Gives you a jolt like an energy drink.


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20572751 No.20572751 [Reply] [Original]

How can the expiration date be so far away on picrel items.
How can this be good still 1 month after buying it. How long after opening does it last

Also how does American cheese have such long expiration dates?

Expiration thread

5 replies omitted. Click Reply to view.
>> No.20572944

>>20572751
The expiration date is 2 years. They just repackage that garbage. And yes they use gas. Along with dips, soaks, washing, colouring, injections and chemical baths. The meat iself however, remains unchanged. Just your average piece of force-fed, hormone-spiked turkey.

They should pay YOU for this shit, not the other way round.

>> No.20572993

>>20572944
So is deli turkey meat okay then

>> No.20573442

Bump

>> No.20573569

>>20572993
No deli meat is loaded with salt which is a preservative

>> No.20573675

>>20573569
what's wrong with salt?


File: 175 KB, 1400x1400, perfect-poached-eggs-03.jpg [View same] [iqdb] [saucenao] [google]
20572741 No.20572741 [Reply] [Original]

For me? It's the humble poached egg

8 replies omitted. Click Reply to view.
>> No.20573093
File: 577 KB, 1600x1200, Hash-Hot_Sauce-Bird-Photo0145.jpg [View same] [iqdb] [saucenao] [google]
20573093

>> No.20573096

>>20573093
unironically love this stuff... didnt know there was sausage and roast beef mash varieties

>> No.20573098

>>20573096
I find it randomly in pharmacys and dollar general.

>> No.20573127

I've found that the best places to find stuff is to do it randomly when just wandering around, cute girls wearing short skirts are also wandering around.

>> No.20573133

>>20573064
this was the greatest redpill my dad dropped on me when i was a kid and he was a bachelor again


File: 2.02 MB, 3120x3120, 20240609_112241.jpg [View same] [iqdb] [saucenao] [google]
20572677 No.20572677 [Reply] [Original]

Does this means that in total it is 27 grams of sugar, or that it is 15 grams in total and that 12 grams of that are added?

>> No.20572681

15 in total

>> No.20572687

>>20572677
It clearly says “total sugars 15 grams”

>> No.20572690

>>20572677
27 grams of sugar + 17 carbs = 44 grams of sugar

>> No.20572704

>>20572690
God damn you're stupid


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20572670 No.20572670 [Reply] [Original]

How to reheat pizza so there is no flop? Crispy pizza becomes soggy mess after reheating

9 replies omitted. Click Reply to view.
>> No.20572819

Air fryer, bro

it's the best way to reheat pizza

>> No.20573173

The lazy way is the best way. Throw the pizza in a cold oven, turn it to 350 and wait. Once it's done preheating, turn the oven off and retrieve the best reheated pizza available.

>> No.20573191

>>20572670
I do it two ways, first in a microwave for about 20 seconds on half power then put on a hot cast iron pan for a bit. That way it heats up the interor of the pizza and also the exterior so it 's both warm and crispy. Even girlfriends and cats like that.

>> No.20573201

If you show some initiative then that's a good way to get some booty tang.

>> No.20573312

>>20572683
This is the way

I spritz with a little water depending on the amount of cheese and how well done the pizza already is. Can easily dry out